Raw Cashews, 1 Pound – Non-GMO Verified, Deluxe Whole Nuts, Unsalted, Unroasted, Size W-320, Vegan, Kosher, Bulk, A good source of Phosphorus, Magnesium, Copper & Manganese

Oven Roasted Cashews INSTRUCTIONS: * Tip Stir the nuts every few minutes, until they’re golden brown. The nuts should develop a rich aroma as they cook. If you notice an acrid or burnt scent, stop cooking immediately. This method works for both whole nuts and halves. Preheat oven to 350 degrees F (175 degrees C). Add cashews to the baking sheet in a single layer. Roast for 10-15 min. But don’t walk away! Stir occasionally to prevent scorching and keep an eye on your cashews since oven temperatures may vary. Remove from the oven and let cool completely. Use as desired. Store in an airtight container for up to 1 week.

• ✔️ NON-GMO VERIFIED & KOSHER: Raw Cashews by Food to Live are a Premium Quality and Non-GMO Verified product. Moreover, it is Kosher, Vegan, and contains no additives, cholesterol, and trans-fat.
• ✔️ W-240 CASHEWS vs W-320 CASHEWS: Food to Live offers Raw Cashews in 2 sizes, W-240 and W-320. W-240 stands for Whole Cashews 240 kernels per pound vs. W-320, which stands for Whole Cashews 320 kernels per pound. W-240 are a larger size Cashews than W-320.
• ✔️ HIGHLY NUTRITIOUS & LOW IN SUGAR: Besides being absolutely delicious, Cashew Nuts are low in sugar and incredibly rich in Potassium, Magnesium, and Phosphorus. They’re also a great source of plant protein, Zinc, and B Vitamins.
• ✔️ SNACK & INGREDIENT: Enjoy Cashews unsalted or spiced up, roasted or raw. It is a great snack right out-of-the-bag, and can be added to baked goodies, desserts, and salads.
• ✔️ PERFECT FOR VEGAN MILK & BUTTER: Use Food to Live Cashews to make delicious and nutritious vegan cashew milk. Blend Cashews to make sweet or savory cashew butter, ice-cream, and even cashew flour.